Oops, my bad, my train of thought started as soy products and I accidentally typed that it was derived from tofu. The chocolate cover-up in Silk is pretty good. When I went vegan I had this idea to gradually go from dairy milk to soy milk so I mixed them 50/50 and tried to drink the combination. Result: now I cannot go near either dairy milk OR soy milk without gagging.
The chocolate silk does a better job of mimicking a chocolate milk than most other competing brands. Admittedly my view of what dairy milk tastes like is skewed, but I would say it tastes closer to dairy chocolate milk than other chocolate soy milks I have tried.
Re: You might like 'the un-cheese cookbook'
accidentally typed that it was derived from tofu.
The chocolate cover-up in Silk is pretty good. When I went vegan I
had this idea to gradually go from dairy milk to soy milk so I mixed
them 50/50 and tried to drink the combination. Result: now I cannot
go near either dairy milk OR soy milk without gagging.
The chocolate silk does a better job of mimicking a chocolate milk
than most other competing brands. Admittedly my view of what dairy
milk tastes like is skewed, but I would say it tastes closer to dairy
chocolate milk than other chocolate soy milks I have tried.