posted by [personal profile] starmalachite at 02:57am on 2013-02-15
We're interested, but I've had trouble with Ethiopian food before. Specifically, cases where the 1 entree that fell within my spice tolerance was massively unappealing, (No, I'm not a wimp -- I'm a supertaster!) Do you happen to know whether there's a nice mild lamb stew or something of the kind? If so, I'm good.

And you'll get your usual birthday present after our trip to Canada in April.
eftychia: Me in kilt and poofy shirt, facing away, playing acoustic guitar behind head (Default)
posted by [personal profile] eftychia at 06:20am on 2013-02-15
Er ... there are not-hot-at-all Ethiopian dishes, at least to within my sensitivity, but they're still heavily spiced (just not with the hot spices). So I'm not sure whether the mild lamb stew would work for you or not. There's a potato dish that might, but I'm not sure ... the collard greens and the salad should be fine, but as nice as those are as sides, that's not a thrilling meal. Let me see whether I can arrange another peek at the menu before next week for more ideas.

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