redbird: closeup of me drinking tea, in a friend's kitchen (Default)
posted by [personal profile] redbird at 06:36am on 2004-03-12
My procedure (taken off a Droste cocoa box) is to mix the cocoa powder, sugar, and spices together in the mug; add milk, a little at a time, and mix until it makes a paste. Then, when the milk is hot enough, pour it into the mug and mix until the cocoa/sugar/spice paste is dissolved.
 
posted by [identity profile] lilkender.livejournal.com at 08:35am on 2004-03-12
I'm kinda glad there is a trick to it and I'm not just stupid, and I'm kinda upset that it takes so much effort... but thanks! Definitely worth a try.

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